Feed source of protein


Texturised soya extract flour

AminoTXT comes from the Cortal Texturization process (special Cortal Extrusion treatment) of protein soybean extraction flour

– optimises the efficiency of the ration
– provides increased protein and amino acid bypass
– provides high metabolizable protein
– provides available amino acids
– excellent protein digestibility
– is ideal for very productive cows

Nutrients % as it:
dry matter: 90, crude protein: 45-47

Protein % of crude protein:
soluble protein: 10, degradable protein: 30, by pass protein: 70, digestible protein: 95

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